ManniemonteJun 232 minPink Bourbon CoffeeIn November of last year we set out for Cauca, Colombia with one main goal, to find some Pink Bourbon. After a couple of days in Cajibio...
ManniemonteMay 264 minLa Roya, coffee's prehistoric enemyCoffee leaf rust, or la Roya in Spanish is a terrifying disease affecting most coffee producing countries around the world.
ManniemonteMay 142 minAcidity in coffee, the right kind.Acidity in coffee is much more than the pH level.
ManniemonteMar 222 minThe biggest threat to coffee"La Broca", also known as the Berry Borer Beetle is present worldwide, in all coffee growing regions especially at lower altitudes
ManniemonteFeb 222 minHigh altitude isn’t everything when it comes to coffee.For this entry I’m leaning heavily on the notes I took during Tecnicafe’s diploma course since most of blogs on this topic have been...
ManniemonteJan 312 minA word on fermentationEven washed coffees result in some incredible flavor profiles of tropical fruits and an endless array of other aromas.
ManniemonteDec 12, 20211 minCoffee Origins: EthiopiaEthiopia is where Coffee Arabica is believed to have originated; around the Tepi Volcano in the Ethiopian Plateau.
ManniemonteJun 26, 20211 minMarcala, Honduran coffee with a protected denomination of originMarcala is a region in the west central area of Honduras known for some of the highest quality coffees in the country, such high quality...
ManniemonteApr 16, 20213 minCoffee Origins: Democratic Republic of Congo We have an ever-evolving coffee selection process here at Palma which is normally comprised of sampling in-season single origins that not...
ManniemonteFeb 22, 20212 minWhat is a Peaberry Coffee?With Jua, our new Tanzania peaberry arriving this week, we wanted to answer a couple questions you may have about peaberry coffee. What...
ManniemonteFeb 17, 20212 minWashed VS Natural CoffeeThe key difference between a natural and a washed coffee, is in how and when the fruit is removed from the bean.
ManniemonteJun 1, 20202 minWhat is single origin coffee?As the name implies, single origin is when a coffee is traceable to its origin. Drinking traceable coffee is more important than you think.